Red Candy Apples Ingredients: \t•\t1 ½ cups sugar \t•\t½ cup water \t•\t¼ cup corn syrup \t•\t5–7 drops red gel food coloring \t•\t4–5 medium apples Instructions: \t1.\tPrepare the Apples: \t•\tBring a pot of water to a boil. \t•\tDip each apple into the boiling water for 5 seconds to remove any wax coating. \t•\tDry each apple thoroughly with a clean cloth. \t•\tInsert a wooden stick into the bottom of each apple and place them on parchment paper. \t2.\tMake the Candy Coating: \t•\tIn a medium

This is the healthiest candy we make!