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  1. Cranberry - Wikipedia

    In Britain, cranberry may refer to the native species Vaccinium oxycoccos, [1] while in North America, cranberry may refer to Vaccinium macrocarpon. [2] Vaccinium oxycoccos is …

  2. Cranberries 101: Nutrition Facts and Health Benefits

    Feb 15, 2019 · The cranberry is a popular type of berry, high in nutrients and antioxidants. It has many health benefits, and is usually consumed as cranberry juice.

  3. 5 Surprising Benefits of Cranberries Beyond Urinary Health

    4 days ago · Commonly known for their potential role in treating UTIs, cranberries may also support heart health, digestion, blood sugar levels, and more. Here's what to know—and how …

  4. Cranberry | Plant, Fruit, Description, Cultivation, Facts, & Species ...

    Nov 26, 2025 · Cranberry, any of several small creeping or trailing plants of the genus Vaccinium and their edible red fruits. Cranberries are a popular pie filling, sauce, and relish and are made …

  5. Cranberries: Benefits, nutrition, and risks - Medical News Today

    Nov 30, 2023 · Cranberries and cranberry juice contain essential vitamins. People consider them a superfood due to their antioxidant properties and high nutritional content. Learn more about …

  6. About Cranberries - Cranberry Institute

    Scientific research is revealing how healthful cranberries can be. Packed with phytonutrients (naturally derived plant compounds), cranberries are a great choice for the health conscious …

  7. What’s in Season? Cranberries - Canadian Food Focus

    Fresh cranberries are very tart and therefore rarely eaten raw. If you’re looking to benefit from this super fruit without the effort of preparing them yourself, check out the myriad mixtures of …

  8. Health Benefits of Cranberries - WebMD

    Jan 5, 2024 · Cranberries are small, hard, round, red fruits known for their bitter or tart flavor. They're widely thought to be a Thanksgiving must-have but are also used in sauces, juices, …

  9. Top 10 health benefits of cranberries | Good Food

    Nov 20, 2023 · Cranberries are small, round, deep red berries related to blueberries. They have a sharp, sour taste, so are rarely eaten raw, and most commonly enjoyed dried or juiced.

  10. Cranberry: Usefulness and Safety | NCCIH

    This fact sheet provides basic information about cranberry—common names, usefulness and safety, and resources for more information.