Red No. 3, chemically known as erythrosine, was first introduced into foods in 1907. Companies subsequently added it to ...

Dr Patrick Ekye Kwesie, a Petroleum Management Expert, has proposed the need for stakeholders in the energy sector to adopt the use of residual heat technology to enhance energy efficiency in the ...

We need greater transparency regarding how these funds will be utilised, as well as full disclosure of the terms of the asset ...

The U.S. Food and Drug Administration (FDA) said today that it will ban the use of Red No. 3 dye in food products. You know ...

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A synthetic food dye commonly added to candy and sweets is being pulled from the market. This week, the Food and Drug ...

Manufacturers will have until Jan. 15, 2027, to reformulate thousands of products, including candy and cereal, that use the ...

The FDA announced on Wednesday that it has banned the use of Red No. 3, an additive used to give food and drinks a cherry-red ...

In marine environments, molding material that is completely biodegradable in soil is difficult to decompose. By modifying ...

The Senate majority leader said lawmakers are “struggling right now” to determine which regulations are eligible under the ...

Manufacturers who use Red No. 3 in food will have until Jan. 15, 2027 to reformulate their products, while those who use the ...