A little bit goes a long way when sipping, but don’t let leftovers go to waste. Use it in breakfast treats, coffee and ...

Making homemade eggnog doesn't need to be complicated. Dietitians share their tips on making this quintessential holiday beverage.

Once reserved for gym junkies, protein ice creams have gone mainstream. From chocolate sticks and tubs, here’s our guide to ...

Store-bought eggnog is often already pasteurized, making it a safe and easy way to avoid foodborne illness. If the thought of ...

Making homemade ice cream affords you plenty of opportunity for experimentation. One trial you should run is adding protein ...

While pickling Christmas trees may be novel, pickled pine cones is a popular Scandinavian dish. It involves preserving green ...

In 2024, the university’s dining services set out to find its next novelty concession item, or as executive chef John ...

We asked the Which? editorial team to try a new festive tipple – find out what they thought of this chocolate orange liqueur ...

Some of the most recognizable ice cream brands sold in New Jersey are now raising concerns about quality ingredients and ...

We tasted 14 eggnogs — the creamy, custardy, nutmeg-forward holiday beverage — side-by-side in a brand-concealed taste test.

Pour the water into a saucepan. Add the Mr. Hat Gulaman Lychee flavor powder. Stir well until combined. Add the condensed ...

Some people, particularly children, do have actual milk allergies which can cause serious medical issues including ...