Red No. 3, chemically known as erythrosine, was first introduced into foods in 1907. Companies subsequently added it to ...
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FDA Bans Cancer-Linked Ingredient, But There's a CatchThe FDA made the move in response to a petition filed in 2022, citing the dye's links to cancer by several advocacy ...
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The FDA Is Banning Red Dye No. 3, Here's What You Need To KnowThe U.S. Food and Drug Administration has announced a ban on Red No. 3. Here's what to know about the upcoming changes and ...
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