In some circles, I’m a “Jewish baking goddess,” so it was a shock to discover that when it came to babka, I knew what I knew – but there was more. Babka is a sweet yeast bread, like cake. It features ...

Note: This recipe offers two shaping techniques: for a free-standing babka in the Israeli Kranz cake style, or the more conventional loaf. The basic dough recipe is from "Artisan Breads Every Day" by ...

Years ago, when I lived in Indiana and traveled East to visit family, friends would place orders for the chocolate babka from Babka Bakery on Manhattan’s Upper East Side. I was carrying back so many ...

Who doesn’t love a rich slice of sweet bread to go with coffee or milk? Try this brown sugar and cinnamon babka this holiday season for a special treat. It’s not difficult to make, but it will take ...

Now that the leaves are losing their chlorophyll, allowing the fiery glow of carotenoids to shine through, and yes, fall, the mind naturally wanders to coziness. Apples, colorful dried corn and crispy ...

November has a way of making you crave all things warm and comforting, and these bakes deliver exactly that. They're filled with cozy spices, rich flavors, and that homemade goodness that makes the ...

(New York Jewish Week) — Baker Michal Prevor, the founder and owner of Babka Bailout, makes hamantaschen at her Jersey City bakery all year long, not just for Purim. Her inventive fillings of the ...

There is something about warm bread loaves that this writer finds comforting. So, when we heard about Babka and More by Inbal’s, which offers a limited menu of Israeli fare, we decided to order some ...

The cover of the Food & Wine section March 26 will feature Crumbs: A cook's best friend. Inside you'll find more recipes plus buying, cooking and health tips on a variety of food-related subjects. For ...