According to this expert, you can totally use ziti in baked pasta dishes -- just avoid pairing this noodle shape with these ...

These chain restaurants are praised by diners for baked ziti with rich sauce, melted cheese, and hearty portions.

My Nonna’s Pasta al Forno is all about simple ingredients done right. Tender ziti, savory sauce, and plenty of cheese come ...

The only reliable way to know if pasta is ready is to taste it. Do not just rely on a timer. Start checking a few minutes ...

A rich, comforting baked ziti recipe with layers of pasta, sauce, and cheese, made with simple steps for a satisfying ...

This chicken Parmesan baked ziti recipe combines comfort with flavor, for a meal that is a weeknight wonder that will satisfy adults and kids alike. Pasta, fresh cheese, tomato sauce, and bites of ...

Going farther south, if you’re in Italy, and much further east, if you’re in West Fargo, the linguini pesce ($23) is all about the seafood, not the pasta or the sauce. The broth is light on salt, ...

While not every frozen meatball delivers on flavor or texture, some stand out from the rest—especially according to chefs who ...

These Maryland Italian spots keep things simple, letting slow-simmered red sauce and familiar recipes do all the talking.

Open Dec. 24, 11a.m.-9 p.m.; Dec. 25, 11 a.m.-4 p.m. Open Dec. 24, 5-10 p.m.; Dec. 25, 11 a.m.-10 p.m.

Holiday gatherings feel easier when you have casserole options to choose from. This collection focuses on flexibility, sharing, and dishes that fit naturally into busy potlucks and Christmas parties.T ...

For Tracy Flitcraft, opening the vegan restaurant Yummvees has been a journey of resilience, persistence and self-discovery.