Opinion
Tasting Table on MSNOpinion

I was a line cook at a fine dining restaurant, and this is what I hated most about working in the kitchen

Although working in a fine dining kitchen is the goal of many in the restaurant industry, there's one immutable issue that could mar the experience.
Yahoo

How Line Cooks Became Social Media’s Most Underrated Influencers — and Why They're Cashing In

There’s a growing demand for raw, unpolished content from real working restaurant staff. Successful creators often use social media as a stepping stone toward larger goals. YouTube remains the most ...

So you think you could be a restaurant critic — here's the reality

A line cook turned critic shares the emotional toll, impossible expectations, and cultural weight that come with judging ...
Food & Wine

How Line Cooks Became Social Media’s Most Underrated Influencers — and Why They're Cashing In

Ivy Knight spent a decade as a line cook before becoming a writer and filmmaker. She focuses on the inner workings of restaurants with an eye to showcasing the underserved in the food and wine ...