When the owners of Prather’s on the Alley asked Tim Ma for advice on who should fill the executive chef vacancy at their global-leaning American restaurant in Mt. Vernon Triangle, Ma came back with a ...

Washington Post investigative reporter Nicole Dungca speaks with Chef Tim Ma about his newest restaurant and his work to combat anti-Asian violence through his nonprofit Chefs Stopping AAPI Hate.

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Shaw’s Chinese-French fusion destination Kyirisan will serve its last meal next week, reports ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min On top of his restaurant ...

Chef Tim Ma has added a cool factor to the DC area’s Chinese-American dining scene with his hit Lucky Danger. Now, he’s taking on all-you-can-eat sushi. He’ll open Sushi Sato in the former Bronze ...

Chef Tim Ma is serving his last crème fraîche wings at Kyirisan as the Shaw restaurant prepares to close on Thursday, April 18. An eviction lawsuit from landlord JBG shows that the modern ...

Chef Tim Ma is opening two new concepts inside of the cube at Westpost in Pentagon City (staff photo by Jay Westcott) Local chef Tim Ma is reviving a popular sandwich shop and bringing it to the ...

After launching critically acclaimed Chinese American restaurants across the Washington area, chef Tim Ma is bringing some of his concepts — plus a new one — to Baltimore. Last week, at a Baltimore ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min In an exclusive interview, Tim ...