Add articles to your saved list and come back to them any time. As the spring air turns humid and tiny green berries appear on leafy limbs, Julian Lee knows it's almost mulberry season. Mulberries are ...

It is rush hour in North London. The sun is setting and the stink of underperforming catalytic converters hangs heavy in the air. I'm standing underneath a large apple tree on Hampstead Heath, waving ...

Dartmouth and University of St Andrews researchers propose "scrumping" as a new word to describe the fondness African apes have for eating fermented fruit from the ground. Recent research suggests the ...

The lives of our earliest hominin ancestors are often shrouded in mystery, but recent research on the consumption of windfallen fruit may shed light on one of humanity's oldest and most savored ...

Craving a glass of wine with your dinner? The dietary habits of our ape ancestors may be to blame. To better understand the relationship between humans and alcohol, researchers are studying the ...

My friend Sarah Cruz called me at 9 a.m. on a recent Saturday and said, "We found a hidden orchard on an abandoned property, can you grab my apple-picking poles at my house in your car and I'll meet ...

'I arrest you in the name of the law!’: cover of Manufrance, a mail-order catalogue, c1920 Credit: Photo: Universal History Archive/Getty Images SIR – Bill Oddie and Chris Packham, the Springwatch ...