Have you ever eaten a fiddlehead fern before? They’re really a gourmet delight. Among the earliest edible items you can forage from a forest (or better still, from your backyard), fiddleheads have ...

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You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. If you’ve taken a walk in the forest or along the banks of a river, stream ...

If you explore the produce section of your local grocery store in mid-May to early June, you might encounter a strange seasonal vegetable. Intensely green, these spirals resemble the top of a violin; ...

DULUTH -- One of the first and tastiest harbingers of spring makes its appearance at this time of year. As bloodroot blossoms, ferns begin to wake from their winter nap. The plentiful ostrich fern ...

As a kid, I remember watching time-lapse videos of a flower blooming or of the sun racing across the sky. Of course, things don't happen that way in nature with one possible exception: sprouting, ...

On April 14, the University of Maine and the University of New Hampshire kicked off a six-part series on spring gardening with a lecture on harvesting fiddleheads. The lecture was moderated by Donna ...

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One of the first and tastiest harbingers of spring makes its appearance at this time of year. As bloodroot blossoms, ferns begin to wake from their winter nap. The plentiful ostrich fern pokes its ...