There's an interesting article today about a new study published by the National Endowment For The Arts. What the study argues, in large part, is that a national decline in attendance at cultural ...

You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Follow Gabby Landsverk Every time Gabby publishes a story, you’ll get an alert straight to your inbox!

The plant-based meat market could grow by providing options to omnivores and consumers embracing a high-protein, low-meat diet, the Good Food Institute (GFI) shared in its annual State of the Industry ...

Concordia University provides funding as a founding partner of The Conversation CA. Universitié Concordia provides funding as a founding partner of The Conversation CA-FR. EM Lyon provides funding as ...

Omnivores, like bears, foxes, raccoons, and opossums, exemplify dietary versatility, consuming both plant and animal matter. This adaptability allows them to thrive in varied environments. Their mixed ...

Omnivores are the most flexible eaters of the animal kingdom. They eat both plants and meat, and many times what they eat depends on what is available to them. When meat is scarce, many animals will ...