Mark Paulik utilizes his expertise in science, nutrition and biochemistry — as well as the grit three degrees from Purdue University earns you — to battle a formidable foe in Parkinson’s disease (PD).

Heidi Borst is a freelance journalist, healthcare content writer and certified nutrition coach with a love of all things health and wellness. Her work has appeared in The New York Times, The ...

LAKE CHARLES, La. (KPLC) - If you’re considering a career in health inspection, food service management, health education, or other nutrition programs, you may be interested in attending McNeese State ...

Nutritional sciences examine how diet intersects with human experience at many levels: from the molecular level—of genes, metabolites and cells—to the systems level: individual people, families and ...

* Effective January 1, 2024, the Commission on Dietetic Registration will require a minimum of a master’s degree to be eligible for the credentialing exam to become a registered dietitian nutritionist ...

The National Academy of Sports Medicine (NASM), the global leader in fitness and wellness certifications, today announced the launch of its updated and reimagined Certified Nutrition Coach (CNC) ...

In a world where food choices increasingly define health outcomes, the science of nutrition has never been more relevant—or more powerful. For students who dream of building meaningful careers that ...

For the third year in a row, a group of 22 educators from around Philadelphia dedicated four weeks over the summer towards building their knowledge about agriculture and nutrition to bring back into ...

You will have a wide range of opportunities for career preparation directly related to your field of study, all of which provide hands-on experiences that turn knowledge into know-how.