Lotus root might look strange at first, but once you slice it and cook it properly, it transforms into one of the crispiest ...

Lotus root is one of the most mysterious and underrated ingredients, but it makes an amazing crispy snack. In this video, we show you how to make crunchy lotus root chips at home, using simple ...

Lotus root, known in India as kamal kakdi, is a low-calorie, nutrient-rich vegetable prized across Asia. Rich in fibre, potassium and vitamin C, it supports digestion, helps manage weight, strengthens ...