Before you start cooking, you've got to prep your squash. Follow these tips to get butternut squash ready for the oven or microwave. If you're serving cubed or sliced squash, cutting it up first will ...
Set the squash on a clean cutting board, and use a paring knife or chef’s knife to score the squash about 1/4 inch deep once around the circumference, resulting in a shallow groove around the entire ...
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