Elevate your stir-fry by using cornstarch to tenderize meat and thicken sauces for that restaurant-quality finish. Velveting ...

Need a quick and delicious stir-fry? Learn how to make Chicken and Pepper Stir Fry — tender chicken slices cooked with bell peppers, garlic, onion, and soy sauce for a flavorful, vibrant dish. Perfect ...

The best part about stir fries is that they come together quickly, and in one pan. Plus, they’re endlessly customizable, so you can grab ingredients you already have on hand, rather than running to ...

Ever craved something spicy, savory, and super quick to whip up? Well, let's talk about creating the best stir-fry noodle dish that's about to become your go-to meal for all those late-night hunger ...

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Missy Frederick is the Cities Director for Eater, and directly oversees coverage in the South and Northeast regions. She has covered D.C. restaurants since 2007, offers expertise in business reporting ...

The only thing better than a good recipe? When something's so easy to make that you don't even need one. Welcome to It's That Simple, a column where we talk you through the process of making the ...