We deep-fried, air-fried, and oven-baked wings, and one method stood far above the rest, delivering shatteringly crispy skin ...

You don't need to jump through hoops to make super crispy homemade wings.

These classic hot wings couldn't be easier — they take only two steps to make and require just five ingredients (three, if you don't count flour or salt). They're best paired with a crisp, malty lager ...

Here's what they're made from, and why the name still fits.