The Food Sensory, Characterization, and Novel Processing (FSCN) Center is a dynamic platform connecting the University of Delaware College of Agriculture and Natural Resources (CANR) with researchers ...
(MENAFN- Market Press Release) January 22, 2026 8:05 am - UP Food Processing Subsidy Benefits under the UP Food Processing Policy provide capital subsidy, cold chain support, interest subsidy, solar ...
Food processing technologies have evolved markedly over recent decades, driven by the demand for higher nutritional quality, improved safety standards and reduced environmental impact. Advanced ...
Kolkata: The Centre has drawn up a slew of schemes, in the form of subsidies, to support the food processing industry, from micro to large units, a senior official said. Secretary of the Ministry of ...
In the vast and interesting industry of food production, the right food processing equipment can form the plinth on which the pillars of efficiency, safety, and innovation are constructed. As ...
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