Add Yahoo as a preferred source to see more of our stories on Google. The Smoky Hill Museum is hosting Cynthia Clampitt on Zoom to discuss the history of corn for the February's First Thursday Lecture ...

The second lecture in the annual “Food for Thought” series is scheduled for Wednesday when Alison Van Eenennaam, cooperative Extension specialist in animal biotechnology and genomics at the University ...

National Food Day is a nationwide celebration of and attempt to raise awareness for sustainable, healthy food; and it’s happening tomorrow. The University of North Texas, up there in Canada Denton and ...

History enthusiasts and foodies are invited to immerse themselves in a tantalizing exploration of South Carolina’s culinary heritage at the 2023 History on Tap Lecture Series sponsored by the Friends ...

KCC’s Black History Month schedule includes exhibits, film screenings, music, lectures and a soul food luncheon.

Arizona State University professor Gary Marchant will discuss the legal implications of genetically modified foods during a lecture on Thursday at Oregon State University. His talk, "The Role and Rule ...