This naturally gluten-free and Kosher cake has a lot of color–and even more flavor. Nut-based cakes are often flavored with citrus or chocolate, so I wanted to steer clear of those flavors for our new ...

1. Set the oven at 350 degrees. Oil a 9-inch cake pan, line the bottom with a round of parchment paper cut to fit it, and oil the paper. 2. In a food processor, pulse the almonds with 1/4 cup of the ...

What’s rich, chocolaty and glazed all over? It’s this flourless chocolate, olive oil and almond cake from Benjamina Ebeuhi’s new cookbook, A Good Day to Bake. Yep, it also happens to be gluten free ...

The eight-day festival of Passover, which celebrates the deliverance of the Jewish people from slavery in Egypt, is taking place April 3 to 11, and families around the Garden State are finalizing ...

This lovely cake is a firm favourite of mine. It's light, but richly chocolaty and very moist. I love that the recipe has no additional sugar other than that in the chocolate and apple, and that it's ...

Flourless chocolate cake: Sounds so mod, doesn’t it? Remember the molten chocolate cakes of the ‘90s? Scroll through Instagram or TikTok and you won’t have to — versions of the cake are scattered ...

Grease and line a 24cm deep spring form cake tin with baking paper. Heat oven to 180C. Place the egg whites and a pinch of salt in a bowl and whisk until soft peaks form. Whisk in half the sugar, one ...

Translation: Instead of swapping almond flour 1:1 in recipes calling for all-purpose flour, use almond flour in recipes specially formulated for almond flour. Luckily, we've round ...

There are many who lay claim to the rich territory of flourless chocolate cake: candlelit first-date bistros, gluten-free bakeries, Nigella Lawson. But to me, it will always belong to the Passover ...