Dig Inn, a 15-restaurant chain with locations in New York and Boston, is already a hit with healthy eaters. In both cities, you're bound to see crowds lined up to get market plates any given day of ...
On a 12-acre farm about 60 miles north of New York City, down the street from the center of the Hudson Valley village of Chester, the restaurant chain Dig Inn is beginning to harvest its second season ...
Back Forty West, the Soho restaurant from New York seasonal food pioneer chef Peter Hoffman, will be replaced by fast casual lunch chain Dig Inn after it closes on Saturday, Dig Inn announced. New ...
When Suzanne Cupps started thinking about what she wanted to do next, it was difficult to imagine stepping into another New York City kitchen. Since April 2017, Cupps has been the executive chef of ...
Nothing says summer quite like lobster and corn on the cob. So says Adam Eskin, the founder and owner of Dig Inn, a New York City concept that serves up seasonal, farm-to-table fare. This month, Dig ...
Dig Inn — the Manhattan-born chain known for organic meals at affordable prices — will soon buy its own farm and hire its own farmers. By October 2016, the popular farm-to-counter chain will open a 50 ...
Back Bay gets an airy new option for seasonal food when Dig Inn opens its 12th location next week. It’s the growing company’s first restaurant outside Manhattan, and the first of three Boston ...
Growing “fine-fast” restaurant group brand Dig Inn debuted its third Boston-area location today at the Prudential Center. For founder and CEO Adam Eskin, who originally hails from the South Shore, the ...
It took Adam Eskin, CEO of Dig Inn, several years as an entrepreneur before he eventually heeded the advice he’d been given for some time: Always listen to the customer. Now, he says, “it’s probably ...
Details about the restaurant are not yet available, but the funds will also be used to open more fast-casual locations in NYC as well as Boston and Philadelphia, as well as expand its culinary ...
Dig Inn, the fast-casual brand known for its scratch-made meals, is set to open its fifth Philadelphia-area location. A ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback