Indulge in the decadence of our Triple Chocolate Cream Puffs, a recipe that's sure to satisfy even the most ardent chocolate ...

For a 2-bite Easter treat, I baked mini cream puffs and tried my hand at making homemade pastry cream. Cream puffs are so fun to make; the first time I made them was with my mom, and it was magic to ...

Flaky puff pastry filled with fresh strawberries and creamy filling for an easy dessert that's as beautiful as it is ...

After combining the ideas of cornbread and tres leches cake to create a stunning hybrid dessert, Paola Velez is back with another stellar mash-up in this week's episode of Pastries with Paola. This ...

The giant cream puff is the star of the Wisconsin State Fair. On a recent visit to the fair, we got a chance to see how they are made — and make one our own. Once a year, at the Wisconsin State Fair, ...

Cream puffs are a simple yet classic pastry sold all over the world. Consisting of a choux pastry enveloping a generous dollop of smooth and luscious cream, what’s not to love about these morsels of ...

Profiteroles — small cream puffs, usually filled with ice cream and topped with chocolate sauce — are remarkably simple to make. Just bring water, butter, salt (and sometimes sugar) to a boil, dump in ...

Dessert: Do you know Oranais?This pastry also known as "apricot glasses" or "abricotine". A marvel that we love to buy at the ...

WEST ALLIS, Wis. - Wisconsin State Fair Park and the Original Cream Puffs officials have come up with a unique spin on an iconic state fair staple for St. Patrick's Day: Irish cream and mint chocolate ...

RESTAURANT. THIS YEAR’S DRINKIES WINNER IS THE FAIRWAY FUSION A TWIST ON , THE ARNOLD PALMER FROM THE OLD FASHIONED SIPPER CLUB. DIANA: MANY PEOPLE GO TO THE FAIR FOR THE CREAM PUFFS. THIS YEAR YOU ...