Italian food is known and loved around the world for its fresh ingredients and palate-pleasing tastes. The U.N.'s cultural ...

Italian cooking joins French gastronomy and Mexican cuisine on UNESCO’s list of global cultural gems, setting off celebration ...

Italian cooking, already celebrated around the world, is poised for a new accolade: formal recognition as a cultural treasure from the United Nations' cultural agency, UNESCO.

The agency added dozens of nominees to its annual list of the world’s “intangible cultural heritage,” celebrating ...

While every country has a national dish and a few regional specialties, Italy is the one little corner of the world that has elevated cooking from a daily necessity to an art form. For centuries ...

Aimee Levitt is a freelance writer in Chicago. Marcella Hazan was the Italian superhero in the Judith Jones cookbook universe that dominated food publishing from the 1960s through the early 2000s.

From his first cooking class in Milan to hosting slow Sunday meals at home in LA, Brooklyn Peltz Beckham has learned that travel, food, and love all speak the same language. ByJordi Lippe-McGraw, ...

KANSAS CITY, MO — NFM is back with the popular cooking series, taking us all on a journey around the world without having to stamp your passport. Courtney Disbrow and Ashleigh Byers both from MyChefKC ...

A descendant of a storied family, she was an author, TV host and cooking school director who showed that Italian cuisine was about more than tomatoes, pizza and pasta. By Clay Risen Before Lorenza de’ ...