Sausage is one of those ingredients beloved for its versatility. This savory protein can be used to add flavor to dishes, or be the star all on its own. It’s both an ingredient and meal unto its own ...

It’s a sausage lover’s world out there, right? Especially at this time of year, nothing goes better with a great cold beer. The crisp crunch of that first juicy bite, the perfect blend of fresh ground ...

If the idea of preparing a hearty batch of homemade sausage appeals, take a look at the new recipe and serving suggestions offered here by sausage specialists and cookbook authors Michael Ruhlman and ...

Add Yahoo as a preferred source to see more of our stories on Google. This sausage tortellini soup has it all: Meaty chunks of sausage, pillowy cheese tortellini, a whole package of leafy greens, and ...

Making sausage at home is as fun as it is rewarding. It's a great weekend project that lets you control the quality of the meat, the amount of fat, and guarantees there are no unwanted fillers or ...

is a perfect way to spice up the wild game you bring home from the field. Venison is ideal for sausage, as it’s lean and takes on different spices and flavors well. It’s also a great use of trim meat.

Homemade sausage rolls are one of those recipes that look impressive but come together with just a few simple ingredients. Using puff pastry sheets, your favorite fresh sausages, and a touch of maple ...