1. Place lemons & mahi mahi on an aluminum foil boat in an ungreased 13x9-in. baking dish. In a small bowl, combine the butter, lemon juice, garlic powder and salt; pour over the fillets. Sprinkle ...
Lemon-Dill Mahi-Mahi is a healthy, flavorful recipe perfect for warmer weather, when lighter eating is de rigueur. "Here is a very quick fix, with very little mess and (woohoo!) very little cleanup," ...